The House of Kebab Motive: Let’s eat on time!
So, you are famished, but you cannot go out to grab some food because you have that presentation to finish up, that report to get ready, or that code to push. If you have found yourself in these situations, then you have probably opted for the most convenient, yet the least preferable option there is, skip your meal. We are here, to change that paradigm.
Let your taste buds dance to the tunes of our tasty food
We understand the importance of a good meal, and exactly how much it actually brings to the table, in terms of refreshed energy, and productivity, for all of us. So, we provide quick lunch onlineSomerville. Just imagine how easy would it be for you to get a tasty nutritious meal in a few clicks, while you still have ample time left to get your work done, without having to starve all day.
Hungry! Getting late! Order now!
We are well aware of the corporate mantra that "time is money", and we fit right into your fast paced lifestyle by being a quick lunch delivery restaurant. We bring together the best of quality and commitment, as our food is delicious and full of all the nutrients that your body needs to stay charged up while our customer focused delivery wing ensures that your meal gets to you, on time, every time -a promise of quality, and an assurance of trust! Are you ready to eat?
Way back in the 14th century, the Moghuls invaded Hindukush, "the land of milk
Read more
Way back in the 14th century, the Moghuls invaded Hindukush, "the land of milk
Read more
Way back in the 14th century, the Moghuls invaded Hindukush, "the land of milk
Read more
Way back in the 14th century, the Moghuls invaded Hindukush, "the land of milk
Read more
Way back in the 14th century, the Moghuls invaded Hindukush, "the land of milk
Read more
Way back in the 14th century, the Moghuls invaded Hindukush, "the land of milk
Read more
Butter Chicken |
Chunks of Tandoori Tikka Kebab in spiced buttery tomato.
Chicken Lahori Kofta |
Minced Chicken kofta in a rich gravy.
Lamb Rogan Josh |
Shimmering curry cooked with cinnamon, cardamom.
Chili Chicken Malai |
Chicken breast marinated with chilies and yogurt.
Lamb Boti Kebab |
Spiced lamb tips.
Tandoori Tikka |
Chicken Breast marinated in yogurt, ginger, garlic, and cumin.
Goat Vindaloo (Halal) |
Goan curry with a tangy twist and chunks of potato.
Lamb Do-Piaza (Halal) |
North Indian style stir fry.
Murgh Aftabi (Halal) |
Saffron flavored chicken curry topped with an egg.
Lamb Tikka Masala (Halal) |
Robustly spiced tomato cream curry.
The kebab was, at the time, just meat sprinkled with salt, which was then barbecued and gobbled up by this army on the move. But soon it caught the fancy of Indian chefs. And by their very capable hands, the kebab was perfected into a sublime art.They choose the finest meats, created an amazing array of marinades in which these meats were transformed into savory goodness. Cooking was now also improved.
