The House of Kebab: The Health Conscious Meal
No matter how tired you are or how hard your day is since morning, a good meal with mouth-watering flavors can cheer you up and energize you to work with more enthusiasm. Be ready to experience delicious dishes at The House of Kebab - an Indian bistro. We aim at serving relish and authentic flavored food to mesmerize the taste buds of our customers and let the experience healthy food for lunch online.
Indian cuisine is the heart of food, mixed with various spices with wonderful aroma; Indian cuisine can satisfy the hunger like no other cuisine can. The House of Kebab is the right destination for you to experience the authentic flavors and traditional recipes.
We focus at providing the best online healthy food for lunch to our customers and to meet this, we focus on the process of food production.
The vegetables and spices used for cooking are fresh and pure. We believe that to extract the authentic flavors of the food, the purity and freshness of the ingredients play a key role. Our food experts and professional chefs make sure that the high quality of the food is maintained in every dish we prepare for our valuable customers.
Way back in the 14th century, the Moghuls invaded Hindukush, "the land of milk
Read more
Way back in the 14th century, the Moghuls invaded Hindukush, "the land of milk
Read more
Way back in the 14th century, the Moghuls invaded Hindukush, "the land of milk
Read more
Way back in the 14th century, the Moghuls invaded Hindukush, "the land of milk
Read more
Way back in the 14th century, the Moghuls invaded Hindukush, "the land of milk
Read more
Way back in the 14th century, the Moghuls invaded Hindukush, "the land of milk
Read more
Butter Chicken |
Chunks of Tandoori Tikka Kebab in spiced buttery tomato.
Chicken Lahori Kofta |
Minced Chicken kofta in a rich gravy.
Lamb Rogan Josh |
Shimmering curry cooked with cinnamon, cardamom.
Chili Chicken Malai |
Chicken breast marinated with chilies and yogurt.
Lamb Boti Kebab |
Spiced lamb tips.
Tandoori Tikka |
Chicken Breast marinated in yogurt, ginger, garlic, and cumin.
Goat Vindaloo (Halal) |
Goan curry with a tangy twist and chunks of potato.
Lamb Do-Piaza (Halal) |
North Indian style stir fry.
Murgh Aftabi (Halal) |
Saffron flavored chicken curry topped with an egg.
Lamb Tikka Masala (Halal) |
Robustly spiced tomato cream curry.
The kebab was, at the time, just meat sprinkled with salt, which was then barbecued and gobbled up by this army on the move. But soon it caught the fancy of Indian chefs. And by their very capable hands, the kebab was perfected into a sublime art.They choose the finest meats, created an amazing array of marinades in which these meats were transformed into savory goodness. Cooking was now also improved.
